The 2021 Food Use Workshop took place virtually September 13 – 16. Research priorities for food residue studies, efficacy and crop safety research, and integrated solutions projects for 2022 were identified during this four-day virtual workshop.
Click or tap the button below to view the final prioritization lists for 2022, workshop presentations and daily recordings, initial nomination lists, and daily project pass lists.
2021 Food Use Workshop Draft Agenda
All times listed are EDT
Time
Session
Speaker
10:45 a.m.
Check-in/Zoom Link Opens
11 – 11:15 a.m.
Introduction
John Wise
11:15 – 11:45 a.m.
IR-4 Project Update
Jerry Baron
11:45 a.m. – 12 p.m.
Commodity Liaison Committee Update
Michael Bledsoe
12 – 12:50 p.m.
EPA Update
Nancy Fitz
Priority Setting Begins
Time
Topic
1 – 3:15 p.m.
Priority setting for Weed Science; Residue and Product Performance
3:30 – 4:30 p.m.
Integrated Solutions – Weed Science
Time
Topic
11 a.m. – 1 p.m.
Priority Setting for Entomology Residue and Product Performance
1:10 – 2 p.m.
Integrated Solutions – Entomology
2 – 4 p.m.
Priority Setting for Pathology Residue and Product Performance
4:10 – 5 p.m.
Integrated Solutions – Pathology
Time
Topic
11 a.m. – 12:45 p.m.
Regional Breakout Discussions
1 – 5 p.m.
Finalize Priorities – Food Crops/Integrated Solutions
Time
Topic
11 a.m. – 12:30 p.m.
Finalize Priorities – Food Crops/Integrated Solutions
1 – 2:30 p.m.
Finalize Priorities – Food Crops/Integrated Solutions
Download pdf of the agenda here.
